Do I Need a Skid-Mounted Portable Cold Room?

Skid-mounted portable cold rooms offer the convenience of reliable cold storage without the need for permanent infrastructure. Flexible, efficient, and mobile, it is your best choice for managing large scale events such as parties, weddings, corporate conferences, etc. 

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Common Uses

• Remote Worksites: Mining, oil, and gas camps often use these coolrooms to store food and medical supplies.

• Event Catering: Festivals, weddings, and outdoor events use mobile coolrooms for temporary cold storage.

• Disaster Relief: In emergencies, skid-mounted units provide quick refrigeration for food, medicine, and blood supplies.

• Farming and Harvesting: Used during peak harvest seasons to store produce before distribution.

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What Are The Components of a Skid-Mount Cold Room?
A skid mount coolroom is a prefabricated refrigerated storage unit that is built onto a skid base—typically a steel or galvanized frame that allows it to be easily transported by forklift or crane. Unlike fixed coolrooms, skid-mounted units are designed for mobility and temporary use, making them ideal for dynamic operations.
 

Key Features

• Portability: The skid base enables movement, reposition, and easy transportation.

• Durability: Built with insulated panels and corrosion-resistant exteriors to withstand harsh environments.

• Temperature Control: Chill or deep freeze, and a wide range of temperatures. 

• Plug-and-Play Setup: Pre-wired and ready to connect, reducing installation time.

• Custom Sizes: Available to be adjusted to your requirements.

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Are Skit-Mounted Cold Rooms Worth It? 

• Deployment: Ideal for emergencies, events, or seasonal storage needs—just place, plug in, and you're ready to go.

• Cost-Effective: No need for building permanent cold storage structures, save on construction and permitting costs.

• Versatile Applications: Can be used in agriculture, catering, mining camps, pharmaceuticals, and more.

• Temporary or Long-Term Use: Suitable for both short-term projects and ongoing operations in remote or rugged areas.

• Compliance-Ready: Many units meet health and safety standards required for storing perishable goods.

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How Do I Choose The Right One?

• Capacity: Match the size to your storage volume.

• Temperature Range: Ensure the unit can reach the desired temperatures for your goods.

• Power Source: Verify compatibility with your available power supply (single or three-phase).

• Environment: Choose materials and finishes suitable for the location’s weather and conditions.

• Budget: We are offering you our best price, if you're not satisfied, call us.